- FROM WEDNESDAY TO SATURDAY -

STARTERS

Chips and guacamole: 6€

With refried beans and chorizo.

Volcán: 8€

Melted mexican cheese with corn tortillas.
Add chorizo +2€

Spinach & Artichoke Dip: 6€

Hot dip with artichokes and spinach with three cheeses.

Hot or BBQ Wings: 8€

Chicken wings with spicy or BBQ sauce with coleslaw and bleu cheese.

Quesadilla: 2,50€

Stuffed with your choice of slow cooked pulled pork, chicken or spinach and potato.

La Gringa: 9€

Two homemade flour tortillas stuffed with chicken or beef fajitas and onions, cheese, pico de Gallo and sour cream.

Classic nachos: 8€

Homemade corn Chips, melted cheese, guacamole, salsa ranchera and sour cream.

Sahuaro nachos: 10€

Homemade corn Chips, melted cheese, chicken tinga, guacamole, salsa ranchera and sour cream.

Nogales nachos: 10€

Homemade corn Chips, melted cheese, ground beef, guacamole, salsa ranchera and sour cream.

Supreme nachos: 14€

Chicken tinga, chorizo, beef, with a fried egg Over Homemade corn Chips, melted cheese, guacamole, salsa ranchera and sour cream.

SALADS

The Spinach Salad: 8€

Salad with baby spinach, bacon, grilled goat cheese, and a honey mustard vinaigrette.

Ensalada del Carmencita: 8€

Lettuce, tomato, walnuts, grilled goat cheese, berry dressing .

Ensalada Gringa: 8€

Lettuce, chicken tinga, pico de gallo, black beans, sour cream, cheddar and guacamole.



GREEN ENCHILADAS: 9€

stuffed with slowly braised chicken or spinach and potato.

BURRITOS

Pollo Loco: 8€

Chicken tinga, pico de gallo, rice, black beans, sour cream, guacamole.

Pablo's Pibil: 8€

Slow cooked pulled pork roast, pico de Gallo, black beans, sour cream and guacamole.

El Camino: 8€

Slow cooked shredded beef, pico de Gallo, arroz, frijoles negros, crema agria y guacamole.

California Burrito: 8€

Beer braised beef, fries, cheese, pico de Gallo and guacamole.

Vegetal: 8€

Spinach and potatoes,rice, poco de Gallo, black beans, sour cream and guacamole.
With or without cheese.

BURGERS

*Served with your choice of salad or potatoes
**Choose between: bison, chicken, or veggie burger

Steffy’s Burger: 8,50€

Arugula, tomato, manchego, mayonnaise.

Tucson Burger: 8,50€

Goat cheese, avocado, lettuce, mayonnaise.

Bobo’s Burger: 8,50€

Bleu cheese, bacon, lettuce, mayonnaise.

Gregorio’s Burger: 8,50€

Cheddar, ranchero sauce, fried egg.

Foothills Burger: 8,50€

Mushroom and caramelized onion.

Hammer Burger: 8,50€

Provolone with fried green pepper and mayonnaise.

Mas Que Sea: 8,50€

Cheddar, lettuce, tomato and mayonnaise.

House special: 10€

Seasonal.
Ask server!

Pastor Burger: 8,50€

Orange roasted pork with pineapple, mozzarella, and mayo.

FOUR SLIDERS

1000 Island: 8,50€

Four mini hamburgers with 1000 island dressing.

Mas Que Sea: 8,50€

Four mini hamburgers with cheddar, lettuce, tomato and mayonnaise.

CHIMICHANGA: 8€

Deep fried burrito Served with salsa ranchera, pico de Gallo and sour cream.

Pick your stuffing:
- Chicken tinga
- Beef birria
- Slow cooked pulled pork roast
- Refried beans and chorizo


Enchilada style with salsa and cheese +2€

SIDES: 2€

Pick your stuffing:
- French fries
- Guacamole
- Rice
- Jalapeños
- Pico de gallo

TACOS

Pick your stuffing:
- Chicken tinga
- Beef birria
- Slow cooked pulled pork roast
- Grilled veggies with Feta

- SATURDAY AND SUNDAY -

BRUNCH PLATES

The Bunny Plate: 11€

Eggs Benedict triple plate: served with salmon, avocado and crispy bacon.
Pick your side of home fries, hash browns or a mixed green salad .

The Chad: 11€

Layered bacon and avocado Benedicts.
Pick your side of home fries, hash browns or a mixed green salad.

La Grace: 11€

Layered smoked salmon and avocado Benedicts.
Pick your side of home fries, hash browns or a mixed green salad.

Eggs Benedict: 9,5€

With salmon, avocado or crispy bacon.
Pick your side of home fries, hash browns or a mixed green salad.

Huevos Rancheros: 9€

Served with black beans and guacamole.

Mushroom Scramble: 9€

With grilled Provolone of Goat cheese, served with home fries or hash browns and a small green salad.

French Toast: 9€

With scrambled eggs and bacon.

American Plate : 9€

With bacon, sausage, hash browns and fried eggs .

SIDES

Bacon: 2€

Salad: 2€

Hash browns: 2€

Home fries: 2€

Guacamole: 2€

Grilled goat cheese: 2€

Mushrooms: 2€

Black beans: 2€

BURGERS

*Choose between home fries, hash browns or green salad
**Each additional ingredient extra 50 cents

Steffy’s Burger: 8,50€

Arugula, tomato, manchego cheese and mayo.

Tucson Burger: 8,50€

Grilled goat cheese, avocado, lettuce, and mayo.

Bobo’s Burger: 8,50€

Blue cheese, crispy bacon, lettuce and mayo.

Gregorio’s Burger: 8,50€

Cheddar cheese, our house made Mexican salsa and a fried egg.

Foothills Burger: 8,50€

Sauteed mushrooms and our delicious caramelized onions.

Hammer Burger: 8,50€

Provolone with fried green peppers and mayo.

Mas Que Sea: 8,50€

Cheddar cheese, lettuce, tomato and mayo.

FIXED BRUNCH MENU

Eggs Benedict with salmon, avocado or crispy bacon: 14,50€

Pick your side of home fries, hash browns or a mixed green salad.
Dessert of the day, Mimosa & Large coffee.

DRINKS

Mimosa: 1€

Pitcher Mimosas: 8€

Bottle of Moscatel: 12€

Bloody Mary: 5€

Screw Driver: 5€

Michelada: 4€

Coffee: 1,30€

Large Coffee: 1,50€

Natural Orange Juice: 2,50€

Other juices: 1,50€

Tea: 2€

TRIVIA & TACO NIGHT

EVERY WEDNESDAY

English trivia night.

Starts at: 9:00 PM

FUN PRIZES!




Margaritas: 5€

Tacos: 2€

To reserve your private party please call:
+34 679 183 399
To ensure the highest quality food and service for all our valued customers, we have the following policies for our reservations during brunch service.

1- Sorry, we don’t accept reservations except for groups over 6 people and for Saturday and Sunday brunch.

2- We will save your table for 15 minutes after your reservation time. If you have not arrived within 15 minutes, we cannot guarantee that you will have your table.

3- For groups of five or more, you have your table for 2 hours.

4- The reservation is not confirmed until you have received an email or telephone confirmation with your reservation details.
Phone reservations: +34 679 183 399


Reservation Form:
NAME:
E-MAIL:
NUMBER OF PEOPLE:
RESERVATION DAY:
HOUR:
MESSAGE:

Address

Street San Vicente Ferrer, 57
28015, Madrid

Phone

+34 679 183 399

E-Mail

lagringamadrid@lagringamadrid.com

Business Hours

Sunday:


Wednesday-Friday:


Saturday:

11:00h - 17:00h


20:00h - 1:00h am


11:00h - 17:00h
20:00h - 1:00h am